The Indonesian Red Cross (Palang Merah Indonesia, PMI) is working with communities to help them understand the basic science of climate change and use this knowledge to adapt to the consequent changing weather and nature of disasters. PMI has listened to local concerns and as a result supports a community based risk reduction initiative to […]
Climate change adapation in Indonesia Read More »
This leaflet presents key messages and facts on hunger in the context of World Food Day in 2010. It also describes the links between hunger and climate change and risks for food security in a changing climate. Finally, the leaflet details what National Societies can do in the face of this reality. Published in 2010.
Linking hunger and climate change Read More »
The majority of the population in Mauritania provides for themselves through traditional agriculture and livestock farming and are heavily dependent on the rainy seasons. As a result of unpredictable seasonal rains and climatic conditions, climate hazards (in particular periodic droughts), encroaching desertification and competition for resources, the majority of the population remains chronically vulnerable to
Mauritania: Small-scale surface irrigation for food security Read More »
The health of the population of Kazakhstan, in particular of women, requires urgent attention. The nutritional status of women and children, especially those living in economically deprived and environmentally degraded regions of Kazakhstan, is of serious concern. In Semipalatinsk and surrounding areas in east Kazakhstan, used for nuclear tests during the Soviet era, women and
In recent years, climate change impacts have created grave new threats to rural livelihoods. Community-based cost-benefit analysis (CBA) is an evidence-based tool which can effectively be used to ascertain the value and impact of integrating resilience-building interventions in food security programming. The following case study provides an overview of a community-based CBA that was conducted
Case study on how one woman has brought about social change in her village by organising a group of village women to make food security their responsibility and earn the respect of village men. One in a series of video case studies created by the Global Network for Disaster Reduction. GNDR, 2011. One woman inspires
One woman inspires others towards food security – Ethiopia Read More »
The compendium presents good practices of the community based disaster risk reduction (CBDRR) approach implemented under a Disaster Preparedness project in the North and East of Sri Lanka, supported by the Disaster Preparedness ECHO (DIPECHO). Learning drawn from the project can be replicated and built into future interventions. The compendium also highlights the post-conflict scenario, and how CBDRR approach can
Community Based Disaster Risk Reduction in Sri Lanka: A Compendium of Good Practices Read More »
This is a report of the African Urban Risk Analysis Network (AURAN) project implemented by the University of Cape Town Disaster Mitigation for Sustainable Livelihoods Programme (DiMP) to strengthen efforts to mitigate informal settlement fires, which are an increasing priority risk in the City of Cape Town. The project specifically aimed at strengthening understanding of the drivers of risk
AURAN report on tracking fire risk in informal settlement Read More »
Report from a workshop on scaling up urban and community resilience held by the Global Disaster Preparedness Center (GDPC) in March 2014. The workshop brought together practitioners from American Red Cross chapters and national and internation programs as wells colleagues from the IFRC and Red Cross Glboal First Aid Centre. GDPC, 2013
AURAN report on tracking fire risk in informal settlement Read More »
This guide aims to assist Red Cross Red Crescent National Society and NGO staff and volunteers throughout the world in undertaking food security assessments. It does not require prior knowledge or experience of food security. The guide covers the different stages of a food security assessment, and offers techniques and examples for carrying out such an assessment. The
Global food security assessment guidelines Read More »