Namibia Red Cross’ integrated food security intervention

The Namibia Red Cross introduced an integrated food security project in 2011 in order to address food availability and access as well as malnutrition and poverty within its programme areas. This was implemented as part of the National Society’s broader disaster management programme in partnership with government ministries and other international and local organizations. The integrated food security project targeted the Khomas, Caprivi and Ohangwena regions. This case study presents the integrated food security project which aims to strengthen the resilience of vulnerable communities and households from the risk of food insecurity. Published in 2012.

Are you sure you want to delete this "resource"?
This item will be deleted immediately. You cannot undo this action.
File Name File Size Download
namibia_integrated_food_security_intervention.pdf 460 KB

Related Resources

Case Study
12 May 2014
In 2001, the Yemen Red Crescent Society (YRCS) conducted a vulnerability and capacity assessment (VCA) study in Hajjah and Hodeidah governorates. The study showed that traffic accidents are a major hazard and the YRCS decided to initiate a pilot road...
Tags: Case Study
Report
02 Jul 2019
The United Nations Global Assessment Report on Disaster Risk Reduction (GAR) is the flagship report of the United Nations on worldwide efforts to reduce disaster risk. The GAR is published biennially by the UN Office for Disaster Risk Reduction (UNDR...
Tags: Report, Risk Assessment
Case Study
07 May 2014
Viet Nam has always suffered from extreme weather events. Because of climate change, it is likely that droughts will occur more often, and that tropical cyclones will also become more intense. In 2003, the Vietnam Red Cross Society (VNRCS)  became o...
Tags: Case Study, Climate Change Adaptation, Drought, Hurricane / Typhoon / Cyclone
Scroll to Top