Swaziland: good food security practices to share and replicate

This publication provides an overview of the various sustainable nutrition-enhancing and revenue-generating projects undertaken by the Baphalali Swaziland Red Cross Society, in association with the International Federation of Red Cross and Red Crescent Societies and the Finnish Red Cross, and examines their merits, as well as the challenges encountered, leading to recommendations for those who may wish to undertake similar programmes in the future. Published in 2006.

Are you sure you want to delete this "resource"?
This item will be deleted immediately. You cannot undo this action.

Related Resources

Case Study
04 Nov 2014
As this case illustrates, community-led teams can take a lead in response efforts for disasters of international significance, as well as smaller and more local incidents.   The Savar incident is such a case: beginning as a local incident, it ha...
Tags: Case Study
Video
12 Jan 2015
The Future of The Global Food Supply at Risk (Full Documentary)
Tags: Video, Food Security
Case Study, Guidance material
25 Mar 2015
This publication, facilitated by the UN/ISDR secretariat, serves as “an introduction to the importance of mainstreaming gender issues in risk and vulnerability reduction.” From its diverse collection of case studies, the report “showcases women...
Tags: Case Study, Guidance material, Recovery, Resilience, Women and Gender