Future of Food: Food Security in an Insecure World

Feeding a growing global population is a challenge that spans industries and governments. A panel discusses how research, technology, policy, and engagement with local farmers could help build a comprehensive strategy for improving our food system.

MODERATOR:
Terry Garcia – Chief Science & Exploration Officer, National Geographic Society

PARTICIPANTS:
Dan Glickman – Co-Chair, AGree
Tjada D’Oyen McKenna – Feed the Future, USAID
Danielle Nierenberg – Co-Founder and President, Food Tank
Jack Sinclair – Executive Vice President, Walmart U.S.

At National Geographic’s Future of Food forum on May 2, 2014, leading experts gathered to discuss how we can feed a global population set to top nine billion by 2050.

Click here for National Geographic’s eight-month series on the future of food:
http://food.nationalgeographic.com.

Are you sure you want to delete this "resource"?
This item will be deleted immediately. You cannot undo this action.

Related Resources

Case Study, Video
21 Nov 2016
The Peru Red Cross piloted Mi Funda de Almohada in 2014 in 4 provinces at risk for and recently affected by disasters. After modifying the American Red Cross curriculum to fit the Peruvian context, the Peru Red Cross trained volunteers to deliver pre...
Tags: Case Study, Video, Behavior Change, Youth Preparedness
Video
23 Sep 2015
Justine MacKinnon from the Standby Task Force discusses Media Monitoring and Mapping in support of UN-OCHA’s response to Typhoon Yolanda. Working with the Digital Humanitarian Network & wonderful volunteers from around the world to examine...
Tags: Video, Crisis Mapping
Video
19 Jan 2015
Ebola is harder to catch than you think in countries outside the three main outbreak countries, namely Sierra Leone, Guinea and Liberia. Ebola may dominate the news, but you’re more likely to be struck by lightning than to catch Ebola. Unlike influ...
Tags: Video, Communicable Disease