Report

2010 DRR Mapping

In 2009, the International Federation of Red Cross and Red Crescent Societies (IFRC) undertook a mapping process in order to highlight its activities and support better programme targeting. Echoing the IFRC’s Strategy 2020 to strengthen community safety and resilience, this annual mapping process aims to regularly monitor progress and institute evidence-based programming on activities categorized […]

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A framework for community safety and resilience – In the face of disaster risk

The framework for community safety and resilience is concerned with what contributions the Red Cross Red Crescent can make in building community safety and resilience through a focus on disaster risk and its reduction. The principal goal of this framework is to establish a foundation on which all Red Cross Red Crescent programmes, projects and

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2009 DRR Mapping

Recognizing the urgent need to increase community safety and resilience, the International Federation of Red Cross and Red Crescent Societies (International Federation) is scaling up its disaster risk reduction (DRR), food security/livelihoods and climate change adaptation programming. In support of this, a mapping was undertaken to understand the extent of the International Federation’s activities and

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The Global Alliance for Disaster Risk Reduction – Building safer, resilient communities

Success of the Hyogo Framework for Action (HFA) is critically dependent on implementation among communities that are repeatedly affected by disasters and it is here that National Red Cross and Red Crescent Societies have a strong role to play. Thus, consistent with the HFA, the purpose of this Global Alliance is to scale up the

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Developing regional food security capacity: The East Africa regional food security working group

The 5th Pan African Conference in Ouagadougou, Burkina Faso, committed National Societies to address food insecurity throughout Africa. Supported by the International Federation of Red Cross and Red Crescent Societies and the RCNET National Societies developed a regional food security working group (RFSWG) in 2002. This resource presents the objectives of the working group, details

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Managing the Risk of Humanitarian Crises

The number of people affected by humanitarian crises has almost doubled over the past decade and is expected to keep rising. In early 2014, international aid organizations aimed to assist 52 million people in crisis, and millions more people sought help from their communities, local organizations and Governments.   The report published by OCHA emphasizes a shift towards a more anticipatory and preventative approach

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