Report

Developing regional food security capacity: The East Africa regional food security working group

The 5th Pan African Conference in Ouagadougou, Burkina Faso, committed National Societies to address food insecurity throughout Africa. Supported by the International Federation of Red Cross and Red Crescent Societies and the RCNET National Societies developed a regional food security working group (RFSWG) in 2002. This resource presents the objectives of the working group, details

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Managing the Risk of Humanitarian Crises

The number of people affected by humanitarian crises has almost doubled over the past decade and is expected to keep rising. In early 2014, international aid organizations aimed to assist 52 million people in crisis, and millions more people sought help from their communities, local organizations and Governments.   The report published by OCHA emphasizes a shift towards a more anticipatory and preventative approach

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